Δημοσιεύσεις

Όλα τα μέλη του εργαστηρίου διαθέτουν ένα σημαντικό έργο σε επίπεδο δημοσιεύσουν. Παρακάτω παρατίθενται ενδεικτικά κάποιες μελέτες από τα μέλη του εργαστηρίου.

• Arnaoutis G, Tambalis KD, Georgoulis M, Psarra G, Panagiotakos DB, Sidossis LS. Students Living in the Islands are Heavier and have Lower Fitness Levels compared to their Mainland Counterparts; Results from the National Action for Children’s Health (EYZHN) program. Behav Med. 2021; 47(3): 236-245. https://pubmed.ncbi.nlm.nih.gov/32275194.
• Arnaoutis G, Anastasiou CA, Suh H, Maraki M, Tsekouras Y, Dimitroulis E, Echegaray M, Papamichalopoulou D, Methenitis S, Sidossis LS, Kavouras SA. Exercise-associated Hyponatremia during the Olympus Marathon ultra-endurance trail run. Nutrients. 2020; 12(4): 997. https://pubmed.ncbi.nlm.nih.gov/32260197/.
• Arnaoutis G, Verginadis P, Seal AD, Vogiatzis I, Sidossis LS, Kavouras SA. Progressive Dehydration in Junior Laser Class Sailors During World Championship. Int J Sport Nutr Exerc Metab. 2018; 28(1): 75-81. https://pubmed.ncbi.nlm.nih.gov/29035599/
• Arnaoutis G, Kavouras SA, Stratakis N, Likka M, Mitrakou A, Papamichael C, Sidossis LS, Stamatelopoulos K. The effect of hypohydration on endothelial function in young healthy adults. Eur J Nutr. 2017; 56(3): 1211-1217. https://pubmed.ncbi.nlm.nih.gov/26864199/.
• Arnaoutis G, Kavouras SA, Angelopoulou A, Skoulariki C, Bismpikou S, Mourtakos S, Sidossis LS. Fluid balance during training in elite young athletes of different sports. J Strength Cond Res. 2014; 29(12): 3447-52. https://pubmed.ncbi.nlm.nih.gov/24513625/
• Arnaoutis G, Christaki I, Kavouras SA, Sidossis LS. Water ingestion improves performance better than mouth-rinse, in dehydrated subjects. Med. Sci. Sports Exerc. 2012; 44(1): 175-9.
• Matalas A-L. Street Food in Greece through the Eyes of Foreign Visitors, Food and Culture, In Press
• Matalas, A-L., Panaretos, D., Tzoutzou, M., Lazaridis, G. Food-Related Behaviours of Female and Male Tourists before and during the COVID-19 Pandemic. Sexes 2023; 4:167-187.
• Stavridis I., Matalas A-L. Food for the Olympic Athlete. Experts’ opinion and practices in antiquity. International Journal of Food, Nutrition and Public Health 2020;11:47-63. http://dx.doi.org/10.47556/1.4.11.1-2.2019.3.
• Bascali A, Tsakalidou E, Kyriacou A, Karavasiloglou N, Matalas AL. Traditional non-alcoholic fermented beverages consumed in European countries. A neglected food group. Nutrition Research Reviews 2017; 1:1-24 doi: 10.1017/S0954422416000202.
• Matalas A_L. Food and Culture. Biocultural Perspectives of Human Nutrition, e-book/e-pub, Hellenic Academic Textbooks. http://repository.kallipos.gr/handle/11419/380/.
• Matalas A-L, Antonakou A, Chiou A. Breast milk tocopherol content and correlations with maternal diet. In Zibadi S, Watson R, Preedy V. (eds.) Nutritional Aspects of Human Breast Milk. Wageningen Academic Publishers, The Netherlands: 2013 pp. 401-416 https://doi.org/10.3920/978-90-8686-764-6.
• Tourlouki E, Matalas A-L, Panagiotakos DB. Cultural, social and environmental influences on surviving dietary patterns of the past: a case study from the Greek island of Karpathos in the Aegean Sea. Nature and Culture 2011;6:244-262 doi: 10.1080/03670244.2012.707.431.
• Brikou D, Charisis S, Drouka A, Christodoulakou SM, Ntanasi E, Mamalaki E, Constadinides VC, Scarmeas N, Yannakoulia M. Daily Energy Intake Distribution and Cognitive Performance in Non-Demented Individuals. Nutrients 2023; 15:673.
• Mamalaki E, Poulimeneas D, Tsiampalis T, Kouvari M, Karipidou M, Bathrellou E, Collins CE, Panagiotakos DB, Yannakoulia M. The effectiveness of technology-based interventions for weight loss maintenance: A systematic review of randomized controlled trials with meta-analysis. Obes Rev. 2022; 23: e13483.
• Yannakoulia M, Ntanasi E, Anastasiou CA, Scarmeas N. Frailty and nutrition: from epidemiological and clinical evidence to potential mechanisms. Metabolism. 2017; 68:64-76.
• Scarmeas N, Anastasiou CA, Yannakoulia M. Nutrition and prevention of cognitive impairment. Lancet Neurol. 2018; 17: 1006
• Yannakoulia M, Kontogianni M, Scarmeas . Cognitive health and Mediterranean: Just diet or lifestyle pattern? Ageing Research Reviews.   2015; 20C: 74-78.
• Yannakoulia M, Karayiannis D, Terzidou M, Kokkevi A, Sidossis L. Nutrition related habits of Greek adolescents. Eur J Clin Nutr 2004; 58: 580-586.
• Yannakoulia M, Yiannakouris N, Blüher S, Matalas A-L, Klimis-Zacas D, Mantzoros CS. Body fat mass and macronutrient intake in relation to circulating soluble leptin receptor (sOB-R), free leptin index, adiponectin and resistin concentrations in healthy humans. J Clin Endocrinol Metab 2003; 88:1730-1736.
• Migdanis I, Gioulbasanis I, Migdanis A, Armeni E, Sgantzos M, Kapsoritakis A, Kontogianni MD. Objective Measurements of Physical Function to Predict Survival in Patients with Metastatic Cancer. Nutr Cancer. 2023 Jan 23:1-11.
• Karachaliou A, Anastasiou CA, Bletsa M, Mantzaris GJ, Archavlis E, Karampekos G, Tzouvala M, Zacharopoulou E, Veimou C, Bamias G, Kontogianni MD. Poor performance of predictive equations to estimate resting energy expenditure in patients with Crohn’s disease. Br J Nutr. 2023 129:272-282. 
• Georgoulis M, Yiannakouris N, Tenta R, Fragopoulou E, Kechribari I, Lamprou K, Perraki E, Vagiakis E, Kontogianni MD. A weight-loss Mediterranean diet/lifestyle intervention ameliorates inflammation and oxidative stress in patients with obstructive sleep apnea: results of the “MIMOSA” randomized clinical trial. Eur J Nutr 2021;60(7):3799-3810.
• Georgiou A, Yannakoulia M, Papatheodoridis GV, Deutsch M, Alexopoulou A, Vlachogiannakos J, Ioannidou P, Papageorgiou MV, Voulgaris T, Papadopoulos N, Tsibouris P, Kontogianni MD. Assessment of the adequacy of dietary intake and dietary habits of patients with cirrhosis- THE KIRRHOS STUDY. Clin Nutr 2021;40(6):3992-3998.
• Katsagoni CN, Papatheodoridis GV, Ioannidou P, Deutsch M, Alexopoulou A, Papadopoulos N, Papageorgiou MV, Fragopoulou E, Kontogianni MD. Improvements in clinical characteristics of patients with non-alcoholic fatty liver disease, after an intervention based on the Mediterranean lifestyle: a randomised controlled clinical trial. Br J Nutr 2018;120:164-175.
• Kontogianni MD, Tileli N, Margariti A, Georgoulis M, Deutsch M. Tiniakos D, Fragopoulou E, Zafiropoulou R, Manios Y, Papatheodoridis G. Adherence to the Mediterranean diet is associated with the severity of non-alcoholic fatty liver disease. Clin Nutr 2014;33: 678-683.
• Kontogianni MD, Vidra N, Farmaki AE, Koinaki S, Belogianni K, Sofrona S, Magkanari F, Yannakoulia M. Adherence rates to the Mediterranean diet are low in a representative sample of Greek children and adolescents. J Nutr 2008;138:1951-1956.